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Garden Party

Winter living in California never leaves anything to be desired – especially when it comes to vegetables or sunshine. Here’s a look into a farm-to-table luncheon we catered where we used the seasons freshest, sweetest winter beets, fresh burrata cheese made by a local artisan, organic locally and sustainably raised chicken and vibrant salads made with crisp veggies from our local purveyors.

California Farm-to-table
Location: Los Angeles
Photos by: Justin Coit