6 Tips for Choosing Food Ingredients Like A Chef

Choosing the right ingredients is one of the most important steps to creating a delicious dish. Of course, you don’t need a professional to tell you that choosing quality ingredients are going to make the most essential impact to your cooking. But to ensure that the meals you serve your partner, family, friends or customers…

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Green and White Asparagus Salad

This green and white asparagus salad is a beautiful, healthy dish that makes a great side to any main course. The recipe is simple to follow and can be easily adapted to your own taste. This particular salad is one of my favorites because it’s light and refreshing, but still packed with flavor. When we’re…

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Hummus Recipes

hummus recipes

At Haute Chefs it is our vision to represent the most stylish and beautiful presentation of food. Our mezze is the perfect example of this. Not only is there an assortment of delicious flavors and unique tastes but the colors of all the dips, chips, cheeses, fruits and veggies really draws your eyes in. We…

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Summer Refreshments

We can’t believe how quickly summer crept up on us. This was the first official week and WOW it was a hot one! Looks like it’s time for some refreshing cocktails to cool us down a bit. Whether you are a vodka or rum drinker we have a selection of two amazing cocktail recipes for…

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Prime Rib Recipe with Horseradish Cream Sauce

Chef Nimer and his oldest of two sons, Nico.  Los Angeles, CA  Photo by: Steve Steinhardt It’s time to celebrate that special someone in your life no matter how near or far he may be. Father’s Day is coming up this Sunday! And I bet we know exactly what would make his day a special…

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